Desserts

The Easiest Way to Capture Fall in a Jar: My Slow-Cooker Apple Butter Hey friends, Jackson here from Food Meld. Let’s talk about magic. Not the rabbit-out-of-a-hat kind, but the kind that happens when you toss a mountain of chopped apples into a crockpot, walk away for the day, and come back to find your entire house smelling like a perfect autumn afternoon and that mountain has transformed into something deep, dark, and impossibly luxurious. I’m talking about homemade apple butter, and if you’ve never made it yourself, you are in for the treat of a lifetime. This isn’t just … Learn more

Homemade Apple Pop Tarts: Your New Favorite Breakfast Ritual Hey friends, Jackson from Food Meld here! Let’s cut right to the chase: remember that feeling of tearing into a foil-wrapped, frosting-toasted rectangle of joy as a kid? The one that promised a sweet start to the day and usually involved a race to catch the crumbs? Yeah, we all do. But what if I told you that the magic of a perfect pop tart isn’t reserved for the grocery aisle? That you can create something a hundred times more flavorful, flakier, and packed with real, warm, spiced apple filling right … Learn more

Let’s Get Cozy: The Ultimate Crock Pot Hot Chocolate Hey friends, Jackson from Food Meld here. Let’s have a real talk for a second. Is there anything in the world that feels more like a warm hug from the inside out than a perfectly made mug of hot chocolate? I’m not talking about the powdery stuff from a packet that tastes a little like nostalgia but a lot like chalk. I’m talking about the real deal. The kind that’s rich, velvety, and so decadent it makes you want to cancel all your plans and just live in that moment. That’s … Learn more

Spider Web Brownies: Your New Go-To Spooky Season Superstar Hey there, Food Meld family! Jackson here. Is there anything better than that moment when a perfectly fudgy brownie comes out of the oven? The crackly top, the rich chocolate aroma that takes over your entire kitchen… it’s pure magic. Now, imagine taking that already-perfect brownie and turning it into a show-stopping, conversation-starting, downright awesome Halloween centerpiece. That’s exactly what we’re doing today with these Spider Web Brownies. These aren’t just any brownies. We’re talking the chewiest, fudgiest chocolate base, topped with a cloud of stretchy, sweet marshmallow “webbing” that’s so … Learn more

Spooky, Sweet, and Seriously Delicious: Meet Your New Halloween Favorite Hey there, Food Meld family! Jackson here. You know me—I’m all about those big, bold flavors that make you close your eyes and just say, “Wow.” But sometimes, cooking (and baking!) isn’t just about taste; it’s about the experience. It’s about the drama, the story, and the sheer fun of creating something that’s as much a conversation piece as it is a delicious treat. And with Halloween creeping up, I knew I had to bring you something that fits the bill perfectly. Enter: The Blood Velvet Cupcake. This isn’t your … Learn more

Forget Dry, Boring Scones: These Raspberry Babies Are a Game-Changer Hey friends, Jackson from Food Meld here. Let’s talk about a universal truth: nothing beats the smell of something buttery and sweet baking in your oven on a slow morning. It’s like a warm hug for your whole house. And if I had to pick one recipe that delivers that feeling every single time, it’s gotta be these perfect Raspberry Scones. Now, I know what you might be thinking. “Jackson, scones? Aren’t those the dry, crumbly rocks they serve with sad little cups of tea?” Friend, I am here to … Learn more

Brown Butter Strawberry Peach Pie: Your New Summer Obsession Hey friends, Jackson here from Food Meld. Let’s talk about summer. I’m not talking about the humidity or the mosquitoes. I’m talking about that magical, fleeting moment when the peaches are so juicy they drip down your chin and the strawberries are so sweet they taste like candy. That’s the feeling we’re capturing today, and we’re bottling it all up in what might just be the best pie you’ll ever make: my Brown Butter Strawberry Peach Pie. Imagine this: a golden, flaky, all-butter crust that shatters with every forkful. Inside, a … Learn more

The Only Chocolate Fudge Frosting Recipe You’ll Ever Need Hey friends, Jackson here from Food Meld. Let’s get real for a second. What’s the best part of the cake? Come on, you can admit it. It’s not the fluffy crumb or the delicate flavor—it’s that thick, decadent, swoopable layer of pure chocolate magic on top. The frosting. And not just any frosting. I’m talking about a rich, deeply chocolaty, silky-smooth fudge frosting that holds its shape, doesn’t crack, and makes you close your eyes for a second after the first bite. I see you out there, maybe eyeing a can … Learn more

Spooky, Soft, and Seriously Simple: Your New Favorite Halloween Treat! Hey friends, Jackson from Food Meld here! Let’s be real for a second. Halloween is awesome, but the pressure to create Pinterest-perfect, elaborate spooky treats can be… well, a little terrifying. I’m all about those “wow” moments in the kitchen, but I’m a much bigger fan of fun, flavor, and not spending six hours piping intricate spiderweb designs on cupcakes. That’s where these legendary Halloween Sugar Cookie Bars swoop in to save the day. Imagine this: a buttery, soft sugar cookie base that’s magically split into two vibrant layers of … Learn more

Spooky, Creamy, and No-Bake: Your New Halloween Party Hero! Hey there, Food Meld family! Jackson here. Is there anything better than a dessert that looks like you spent all day in the kitchen but secretly comes together with zero baking and a whole lot of fun? I didn’t think so. And when that dessert is layered with creepy, cool colors and topped with all the candy your inner child desires? Well, that’s a straight-up Halloween miracle right there. Today, we’re whipping up the ultimate show-stopping centerpiece for your Halloween bash: the Halloween Lush. Imagine this: a crunchy, dark chocolate cookie … Learn more