Description
A creative take on a classic favorite, this Cheeseburger Flatbread combines seasoned ground beef, melty cheese, and classic toppings for an unforgettable dish.
Ingredients
- Flatbread
- Ground Beef
- Pickles
- Cheese (American, cheddar, or pepper jack)
- Ketchup
- Mustard
- Onions
Instructions
- Prep your ingredients by chopping onion and any additional toppings.
- Cook the ground beef with onions in a skillet over medium heat, seasoning with salt and pepper until browned.
- Assemble the flatbreads by spreading ketchup on a base and adding the beef mixture.
- Add cheese, pickles, and drizzle mustard on top.
- Bake for 10-12 minutes until cheese is bubbly and golden.
- Slice and serve while warm.
Notes
Feel free to remix the toppings based on your preferences. Try adding jalapeños for heat or sautéed mushrooms for umami.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg
Keywords: cheeseburger, flatbread, easy recipes, quick dinners, game day food