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Protein Maple Latte Fluff


  • Author: jackson-walker
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful blend of espresso, Greek yogurt, and almond milk protein powder, topped off with a hint of maple sweetness.


Ingredients

Scale
  • 1 cup Greek Yogurt
  • 1 shot Espresso or ½ cup strong Coffee
  • 23 tablespoons Maple Syrup
  • 1 scoop Almond Milk Protein Powder
  • ¼ teaspoon Cinnamon
  • Ice
  • Whipped Cream Topping (optional)

Instructions

  1. Brew the Espresso.
  2. Prepare the Greek Yogurt.
  3. Sweeten It Up.
  4. Combine the Espresso.
  5. Add Protein Powder.
  6. Chill It.
  7. Serve and Garnish.

Notes

Feel free to experiment with different flavors and toppings to make this dish your own.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Chilling, Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 10mg

Keywords: protein shake, breakfast, healthy dessert, coffee, yogurt, easy recipe