Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Green Goddess Chicken Salad


  • Author: jackson-walker
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A vibrant and flavorful salad featuring succulent rotisserie chicken, fresh greens, and a creamy Green Goddess dressing.


Ingredients

Scale
  • 2 cups rotisserie chicken, shredded
  • 1 cup mixed greens (e.g., arugula, spinach, kale)
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup cucumber, diced
  • 1/2 cup Green Goddess dressing
  • Salt and pepper to taste

Instructions

  1. Prep Your Ingredients: Gather all fresh ingredients, rinse mixed greens, and spin them dry.
  2. Shred the Rotisserie Chicken: Shred the chicken using two forks or your hands.
  3. Combine the Ingredients: In a large bowl, mix shredded chicken with greens, cherry tomatoes, red onion, and cucumber.
  4. Add the Green Goddess Dressing: Drizzle the dressing over the ingredients and toss gently.
  5. Season to Taste: Sprinkle with salt and pepper, adjusting to your preference.
  6. Serve and Enjoy: Transfer to a platter or individual bowls and enjoy immediately!

Notes

Leftover salad is best consumed within a day as the greens may wilt in the dressing.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 60mg

Keywords: Green Goddess Chicken Salad, healthy salad, creamy dressing, fresh ingredients, rotisserie chicken, quick meal