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BBQ Chicken Stuffed Pickles


  • Author: jackson-walker
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

A bold and flavorful twist on traditional snacks, these BBQ Chicken Stuffed Pickles are filled with smoky BBQ chicken and rich cream cheese, delivering a crunchy and savory bite.


Ingredients

  • Large Dill Pickles
  • Cooked BBQ Chicken
  • BBQ Sauce
  • Cream Cheese
  • Green Onions
  • Shredded Cheese
  • Chili Powder

Instructions

  1. Prepare your pickles by slicing them in half lengthwise and scooping out some of the inner flesh.
  2. Mix the filling by combining the cooked BBQ chicken, cream cheese, green onions, and BBQ sauce in a bowl.
  3. Stuff the pickle halves with the BBQ chicken mixture.
  4. Top with remaining green onions and shredded cheese, and optionally broil for a few minutes.
  5. Serve on a platter and enjoy!

Notes

Serve fresh for the best flavor, and consider chilling for a little while to allow the flavors to meld.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 2 stuffed pickle halves
  • Calories: 175
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: stuffed pickles, BBQ chicken, appetizer, summer snack, easy recipe