Description
A comforting dish featuring succulent baked turkey wings seasoned to perfection, reminiscent of family gatherings.
Ingredients
Scale
- 2 lbs Turkey Wings
- 2 tbsp Olive Oil
- 1 tsp Salt
- 1 tsp Black Pepper
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Paprika
- 1 tsp Dried Thyme
- 1 tsp Dried Rosemary
Instructions
- Preheat your oven to 400°F (200°C).
- Prepare a large baking sheet lined with parchment paper or foil.
- Season the turkey wings with olive oil, salt, black pepper, garlic powder, onion powder, paprika, and dried herbs.
- Arrange the seasoned wings on the baking sheet with space between them.
- Bake for 40-50 minutes, flipping halfway through for even crispiness.
- Check for doneness; wings should be golden brown and reach an internal temperature of 165°F (74°C).
- Let them rest for 5-10 minutes before serving.
Notes
For extra flavor, marinate the wings in seasoning for an hour or overnight. Serve with sides like potato salad, cornbread, or coleslaw.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 2 wings
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 21g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: baked turkey wings, comfort food, Southern recipe, easy dinner, poultry dish