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Blue Smoothie Bowl


  • Author: jackson-walker
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A vibrant and delicious blue smoothie bowl made with bananas, peaches, pineapple, and blue spirulina, perfect for a refreshing breakfast.


Ingredients

Scale
  • 2 ripe bananas
  • 2 white peaches (peeled)
  • 1 cup fresh pineapple
  • 1/4 cup coconut yogurt
  • 1 tbsp maple syrup
  • 1 1/2 tsp blue spirulina powder
  • 1 tsp vanilla extract
  • 1/2 cup strawberries (chopped)
  • 1/4 cup coconut shreds

Instructions

  1. Prep your ingredients by gathering everything you need. Peel the bananas and peaches, and chop your pineapple and strawberries.
  2. Blend the bananas, peaches, pineapple, coconut yogurt, maple syrup, blue spirulina, and vanilla extract in a blender until smooth.
  3. Taste the smoothie and adjust the sweetness if needed by adding more maple syrup.
  4. Pour the blended mixture into a bowl.
  5. Decorate the top with chopped strawberries and coconut shreds.
  6. Serve immediately for the best flavor and freshness.

Notes

Feel free to substitute ingredients based on your preference or availability!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 25g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 8g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 5g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: smoothie bowl, blue smoothie, vegan breakfast, healthy recipe, tropical fruit