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Pink Lemonade Cookies

Summertime Bliss with Pink Lemonade Cookies


  • Author: Jackson Walker
  • Total Time: 25 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale

2 ¼ cups all-purpose flour

½ tsp baking soda

½ tsp salt

1 cup unsalted butter, softened

¾ cup granulated sugar

¼ cup powdered pink lemonade drink mix (like Country Time)

1 egg

1 tsp vanilla extract

1 tbsp lemon juice

Optional: A few drops red or pink food coloring

Extra sugar for rolling


Instructions

Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.

In a bowl, whisk flour, baking soda, and salt.

In another bowl, cream butter, sugar, and pink lemonade mix until fluffy.

Add egg, vanilla, lemon juice, and food coloring (if using). Mix well.

Gradually stir in dry ingredients until dough forms.

Roll into 1-inch balls, coat with sugar, and place on baking sheet.

Bake 8–10 minutes until edges are just set. Let cool before serving.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes

Nutrition

  • Calories: 150 per serving
  • Sugar: 10g per serving
  • Fat: 8g per serving
  • Carbohydrates: 18g per serving
  • Protein: 1g per serving