Description
These Spider Web Brownies are rich, fudgy, and topped with gooey marshmallow “webs.” They’re a festive twist on a classic dessert, making them the perfect treat for Halloween parties or a spooky movie night.
Ingredients
1 box brownie mix (plus ingredients on the box) or homemade brownies
1 1/2 cups mini marshmallows
1/2 cup chocolate chips (optional, for extra fudginess)
1 tbsp butter
Black gel icing or melted dark chocolate (for spider web detail)
Instructions
Prepare and bake brownies according to package or homemade recipe. Let cool completely.
In a microwave-safe bowl, melt marshmallows with butter in 20-second intervals until soft and stretchy.
Using a spoon or your fingers (careful, it will be sticky), pull melted marshmallow into thin strands and drape across brownies in a web pattern.
For added effect, pipe spider web lines with black gel icing or melted chocolate.
Cut into squares and serve.
- Prep Time: 10 minutes
- Decorate Time: 10 minutes
- Cook Time: 25 minutes
Nutrition
- Calories: 210 / Brownie
- Sugar: 23g / Brownie
- Sodium: 85mg / Brownie
- Fat: 3.5g/ Brownie
- Carbohydrates: 31g/ Brownie
- Protein: 2g/ Brownie
- Cholesterol: 15mg / Brownie