Ingredients
Scale
2 ripe bananas, sliced into 1/2-inch rounds
1/4 cup natural peanut butter
1/3 cup crushed nuts (like almonds or peanuts) or granola
Instructions
Slice bananas into rounds.
Spread a small dab of peanut butter on one banana slice and top with another to make a sandwich.
Roll the edges in crushed nuts or granola for a tasty crunch.
Serve immediately or chill for 10–15 minutes to firm up.
Enjoy as a healthy snack or treat!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 55 per serving
- Sugar: 3g per serving
- Fat: 3g per serving
- Carbohydrates: 6g per serving
- Protein: 2g per serving