Description
Turn pizza night into a Halloween party with this doubled-up Jack-O’-Lantern Pizza! With a golden crust, melty mozzarella, and pepperoni arranged into spooky-cute faces, it’s fun, festive, and frightfully delicious. Perfect for family dinners, Halloween gatherings, or a spooky movie night in.
Ingredients
2 ready-made pizza doughs (or 2 large flatbreads for a shortcut)
1 cup pizza sauce
4 cups shredded mozzarella cheese
40 pepperoni slices (or mix with spicy salami for kick)
1 green bell pepper (sliced into a “stem”) or jalapeño for heat
Optional: black olives (for eyes or pupils), red pepper flakes, garlic butter for crust
Instructions
Preheat oven to 450°F (232°C) or as directed for your dough.
Roll out pizza doughs into large ovals or rough pumpkin shapes.
Brush edges lightly with olive oil or garlic butter (for golden crust).
Spread pizza sauce evenly across each base.
Sprinkle mozzarella cheese generously over sauce.
Arrange pepperoni slices into Jack-O’-Lantern faces—use them for eyes, nose, and a jagged smile.
Add black olives or jalapeño slices for extra expression.
Place a green bell pepper slice at the top for the stem.
Bake for 12–15 minutes or until cheese is bubbling and crust is golden.
Slice, serve, and smile!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 220 / serving
- Sugar: 3g / serving
- Sodium: 480mg / serving
- Fat: 10g / serving
- Carbohydrates: 22g / serving
- Protein: 11g / serving