Description
This Halloween Lush is a multi-layered dream of creamy filling, pudding, spooky orange gelatin, and crushed cookie crust. It’s cold, creamy, crunchy, and packed with festive colors and flavor. We’ve doubled the batch for your Halloween crew and added some eerie extras to give it unforgettable flair.
Ingredients
Crust
72 chocolate sandwich cookies, crushed
12 tbsp butter, melted
Orange Gelatin Layer
12 oz orange gelatin
⅔ cup boiling water
8 oz whipped topping
Optional: 1 tsp orange extract + zest for a citrus kick
Pudding Layer
13.6 oz vanilla instant pudding mix
5 cups cold milk
Cream Cheese Layer
16 oz cream cheese, softened
2 cups powdered sugar
8 oz whipped topping
Green & purple food coloring
Topping
16 oz whipped topping (for top layer)
Halloween sprinkles
Optional extras: candy eyeballs, gummy worms, candy pumpkins, crushed pretzels for crunch
Instructions
Make the Crust: Combine crushed cookies and melted butter. Press into a 9×13-inch dish. Chill for 10 minutes.
Orange Layer: Dissolve gelatin in boiling water. Cool slightly, then fold in 8 oz whipped topping and orange zest/extract if using. Chill until thick but spreadable.
Cream Cheese Layer: Beat cream cheese and powdered sugar until smooth. Fold in 8 oz whipped topping. Divide and tint half green, half purple.
Pudding Layer: Whisk pudding mix with milk until thickened.
Assemble:
Layer 1: Cookie crust
Layer 2: Vanilla pudding
Layer 3: Purple cream cheese
Layer 4: Orange gelatin mix
Layer 5: Green cream cheese
Layer 6: Top with whipped topping
Decorate with Halloween sprinkles, candy, and fun spooky toppings.
Chill for 2+ hours before serving for best texture.
- Prep Time: 30 minutes
- Chill Time: 2 hrs
Nutrition
- Calories: 340 / Slice
- Sugar: 28g / Slice
- Fat: 17g / Slice
- Carbohydrates: 42g / Slice
- Protein: 4g / Slice