Description
A flavorful marinade that infuses chicken with a sweet and tangy balsamic glaze, perfect for any occasion.
Ingredients
Scale
- 1/2 cup balsamic vinegar
- 1/4 cup lemon juice
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 4 chicken breasts
Instructions
- Gather your ingredients.
- Prepare the marinade by whisking together balsamic vinegar, lemon juice, minced garlic, soy sauce, olive oil, oregano, and basil.
- Season it up with salt and pepper to taste.
- Marinate the chicken in a resealable bag or glass dish for at least 30 minutes, preferably longer.
- Cook the chicken on a grill or skillet over medium-high heat for about 6-7 minutes on each side.
- Let it rest for a few minutes before slicing.
Notes
This marinade works well with both chicken breasts and thighs. Feel free to experiment with fresh herbs or add a kick of spice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: balsamic, chicken marinade, grilling, Italian, easy recipe