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Air-Fryer Protein Nuggets

Air-Fryer Protein Nuggets : Crispy, Juicy, and Packed with Fuel


  • Author: Jackson Walker
  • Total Time: 25 minutes
  • Yield: 2 - 3 1x

Description

These Air-Fryer Protein Nuggets are the perfect high-protein snack or quick meal. Made with lean ground chicken or turkey and seasoned just right, they get crispy on the outside while staying tender inside—all without deep frying. Perfect for meal prep, picky eaters, or post-workout bites.


Ingredients

Scale

1 lb ground chicken or turkey

1/4 cup plain Greek yogurt

1/4 cup oat flour or breadcrumbs

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon smoked paprika

1/2 teaspoon salt

Black pepper to taste

Olive oil spray

Optional Coating:

1/2 cup panko or crushed high-protein cereal for extra crunch


Instructions

In a bowl, mix ground meat, Greek yogurt, flour/breadcrumbs, and seasonings until fully combined.

Scoop and shape into small nugget-sized pieces. If using a coating, press nuggets into panko or cereal to coat.

Preheat air fryer to 375°F (190°C).

Lightly spray the basket with oil and place nuggets in a single layer.

Air-fry for 10–12 minutes, flipping halfway, until golden and cooked through (internal temp: 165°F).

Serve hot with your favorite dipping sauces.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes

Nutrition

  • Calories: 220 / Serving
  • Fat: 10g / Serving
  • Carbohydrates: 8g / Serving
  • Protein: 28g / Serving