Description
Crispy tips, tender stems, and a light char—Air Fryer Broccolini is a quick, elegant side dish that lets the veggie shine. A drizzle of olive oil and a squeeze of lemon make it fresh, flavorful, and ready in minutes.
Ingredients
Scale
1 lb broccolini, trimmed
2 tbsp olive oil
Dash of salt
Dash of black pepper
Lemon juice, optional for serving
Instructions
Toss broccolini with olive oil, salt, and pepper in a bowl.
Preheat air fryer to 375°F (190°C).
Place broccolini in the air fryer basket in a single layer.
Cook for 8–10 minutes, shaking halfway through, until stems are tender and tops are slightly crispy.
Finish with a squeeze of lemon juice if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 95 per serving
- Sugar: 1g per serving
- Sodium: 150mg per serving
- Fat: 7g per serving
- Carbohydrates: 7g per serving
- Fiber: 3g per serving
- Protein: 3g per serving